Catch the wild, intense and spicy notes in Master Origins India from India's unique Monsoon processed Robusta blended with Indian Arabica.
Inspired by the dark roasted tastes and thick textures created by the expert baristas of Spain, we selected a blend of African Arabicas and Robusta, and roasted them long and dark to create a powerful, full-bodied taste, which becomes smoother and creamier with a splash of milk.